Drifted along to the Foodservice Australia exhibition in Carlton. (Yes, it’s for the trade only, but they let media in as well, it seems
Great to see Stewart there, directing things imperiously in the kitchen with an Easy and a Gastro and a multitude of jugs being managed by a couple of chefs.
It’s a really good show – my wife was a bit dubious about heading out there (it’s in Carlton, so we just walked from home) but it was far better than some of the consumer ones (Good Food and Wine Show, anyone?) we’ve been to in recent years.